Property's Green Action

Local Community
• Only local staff hired.
• Train staff on sustainability processes (SOPs).
• Local procurement of grains / vegetables / kitchen items.
• Display information about local activities and experiences.
• Offer seasonal and naturally grown local cuisine.
• Promotes local produce like Organic Honey, Mushroom, Pickles and Eggs.

Environment
• Deployed sustainable construction method by using Laurie Baker's brick and recycled scaffolding woods.
• Renew its commitment towards environment sustainability by using solar lamps in the garden.
• Conserves biodiversity by planting trees in the orchard and practicing organic farming.
• Minimizes environment impact by implementing No Plastic Policy.
• Implement processes to avoid noise pollution like no loud music etc.
• Implement water saving initiatives in the form of grey water usage for gardening etc.
• Implementation of waste saving initiatives (including food waste and composting).

•  Organic food option
•  Local and seasonal food
•  Organic garden
•  Vegetable garden
•  Planting trees
•  Food-composting program
•  Recycling
•  Water efficiency
•  No Plastic Policy
•  No Noise Pollution

•  Energy/water saving measures, waste avoidance and resource efficiency
•  Fair working conditions
•  Boosting local economies
•  Preservation of the cultural heritage
•  Organic food
•  Local food